They also have a section there for cooked dishes where you’d find tempura, beef with broccoli, a couple of chicken dishes, steamed vegetables, pasta, etc.Īnd, of course, the dessert section! I think we all had thirds. But after I’ve had sushi for a few more times, I started to really enjoy it. There’s also this long sushi section at the back of the buffet area. I was only allowed to take some as long as I don’t take photos of everything OR each plate on the buffet table. Note that they don’t allow taking photos of the buffet area. There’s the raw meat and seafood section where you’d find, among other things, mussels, shrimps, slices of beef, bacon and chicken that you can grill at your table, all marinated with YakiMix special sauces. YakimIx eat all you can buffet offers different Asian cuisines (Japanese, Cantonese, Korean) to satisfy the foodie in you. And, yes, the grill is smokeless, so no worries about smelling like everything you had for lunch or dinner when you leave the restaurant. As soon as you settle in, a crew member will fire up the grill for you. On each table at YakiMix is a smokeless grill. The tables are also very spacious so you can place multiple plates on it. They used brown and black on their furniture and walls. I love the color scheme inside Yakimix Trinoma. Their branches and contact numbers can be found at the bottom of this post. Oh, by the way, you can also come by and reserve a table for a future date. We saw a couple of customers lining up thinking there was really a queue without having their names listed first and were disappointed to know they were waiting in vain. Note: Make sure you get your name listed at the reservations table / booth located right outside the restaurant’s door. She’s very organized and friendly, too, obviously, as she willingly posed for us. This pretty lady, Dimple, was the one at the reservations desk.
KAMI BLUE HIGHWAY TOOLS FULL
Since they were early, they got a table right away and were already stuffing their mouths full when we arrived 30 minutes after. But, my mom said they can’t find my name so they just had their names listed at the reservations desk. Though we had to wait for a long time on our first time there, I observed that their crew are organized and quick in taking care of customers, cleaning up tables, and are generally accommodating.īy the way, the second time we went there with our parents, we actually had a table reserved a few days before. And in case you have leftovers (a no-no when you’re at eat-all-you-can restaurants), they charge Php 699 per head. 🙂įor children below feet, they offer a special rate of Php 380. A little expensive, but considering the amount of food choices you get compared with other eat-all-you-can restaurants we’ve tried so far, I say it’s worth it. The lunch buffet on weekdays costs Php 499 per head Php 580 on weekends, which is also the same price for dinner every night of the week. Lunch is served at 11am to 2:30pm everyday, while dinner starts at 5:30pm to 10:30pm Mondays to Fridays and starts 15 minutes earlier on the weekends. They only have 2 buffet schedules you can choose from. That’s why we strongly suggest you call them for reservations or be there really early. For our first visit, we had to wait for over an hour to get a table. We’ve actually been to Yakimix twice for the past 3 months. I wasn’t really convinced before ‘cause of the price tag. We’ve heard of Yakimix from friends and they were 99% raves. This is why we are scouring the Metro for all these restaurants so we can try them and post a feature or review here. I mean, who doesn’t?! You get to pick the food you want on your plate and you get to try different dishes all on a fixed price. We love eat-all-you-can or buffet style restaurants.
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